Italy
The First Apostle by Peter S Smith
An ancient inscription...
a dangerous secret...
Food Wine Rome by David D Downie
Food Wine Rome is a focused guidebook and traveler’s companion to the gastronomic history, culture and delights of contemporary Rome.
Angels & Demons: the Insider's... by Angela K Nickerson
A free e-book from Roaring Forties Press!
Italy in Small Bites... by Carol Field
Breakfast, lunch, and dinner may mark the beginning, middle, and end of the day, but for centuries Italians have eaten...
Celebrating Italy by Carol Field
Italians are passionate about their food and love to celebrate together.
Celebrating Italy by Carol Field
Italians are passionate about their food and love to celebrate together.
Hill Towns of Italy... by Carol Field
This classic volume is a glorious tribute to one of the most beautiful regions in the world.
Salinas Italian Classic by Ruth Paget
Cafe Spada gets a slight name change and retains its popularity.
A la Russe by Ruth Paget
Borsch comes to Butterfly Town with Pagrovia Cafe.
Valley Fair by Ruth Paget
Cafe Rustica in Carmel Valley, California blends creative European cuisine with superlative service.


